
Thursday, September 17th
5:30-7pm
$20/person
Come learn how to transform raw cabbage into a delicious and tangy kraut that’s a superfood for your gut health. The more diverse the bacteria in your gut, the healthier your body, which is why consuming fermented foods is an excellent addition to supporting the health of your microbiome, impacting every system in your body from your immunity to your metabolism.

Saturday, October 17th
9-11am
$20/person
Learn to make your own dishwasher powder, laundry detergent, room sprays and cleaning sprays using simple and natural ingredients!

Saturday, November 17th
9am-12pm
$20/person
Join us for a hands on workshop crafting your own immune boosting elixir for you and your family!
